Pasta salad with vegetables

Pasta salad with vegetables

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A simple salad but very to my taste.

  • 120 gr pasta (I used durum wheat tricolor fusilli)
  • 2 celery stalks
  • 6 - 7 crushed garlic cloves
  • 3 smaller raw cucumbers
  • 1/2 diced red capsicum pepper
  • 2-3 small tomatoes
  • dried tomatoes with olive oil (made by me in summer)
  • 6-7 mushrooms
  • parsley
  • salt to taste
  • balsamic vinegar to taste

Servings: 2

Preparation time: less than 30 minutes

RECIPE PREPARATION Pasta salad with vegetables:

Boil the pasta according to the instructions on the package.

During this time, chop and mix all the vegetables.

Add the cooked and drained pasta over the vegetables.

Add salt, balsamic vinegar and, if necessary, oil.